Seasonal Selections
Our Seasonal Menu
Authentic Italian flavors crafted with seasonal ingredients, celebrating the heritage of our kitchen.

Seasonal Special
Starter
Burrata di Puglia
€18Creamy burrata served with heirloom tomatoes, basil oil, and aged balsamic reduction.
Authentic
Reserve
Classic
3 Pieces
Arancini al Tartufo
€14Crispy risotto balls filled with black truffle, mozzarella, and parmesan cream.
Authentic
Reserve
Signature Special
Main
Tagliatelle al Ragù
€22Hand-cut pasta with slow-cooked beef ragù, San Marzano tomatoes, and herbs.
Authentic
Reserve
Vegetarian
Main
Risotto ai Funghi
€24Carnaroli rice with wild forest mushrooms, thyme, and a touch of truffle oil.
Authentic
Reserve
Fresh Catch
Main
Branzino al Forno
€28Oven-baked sea bass fillet with lemon, capers, olives, and roasted fennel.
Authentic
Reserve
Chef Choice Special
Main
Tagliata di Manzo
€32Sliced grilled sirloin steak with arugula, shaved parmesan, and rosemary oil.
Authentic
Reserve
Traditional
Dessert
Tiramisù Classico
€10Espresso-soaked ladyfingers with mascarpone cream and dark cocoa dusting.
Authentic
Reserve
Light
Dessert
Panna Cotta
€9Silky vanilla bean cream topped with seasonal berry compote and mint.
Authentic
ReservePlanning a private dining event?
Contact our team to discuss custom menus and private room availability for your special occasion.
Cellar & Pairings
Italian Cellar & Artisanal Spirits
Our cellar is curated to celebrate native Italian grapes, micro-terroirs, and century-old traditions.
Certified DOC / DOCG•Controlled Cellar•Reserve Pours
Marco Leone
Sommelier“Wine is the unseen chord that resolves the harmony of a meal.”
PiedmontDOCG
2018Barolo Riserva
Varietal: 100% Nebbiolo
Profile
Truffle, rose, tar, cherry
Pairing: Truffle pasta or braised beef
“A classic from Castiglione Falletto; deep aromatics with firm, elegant tannins.”
Glass$34
Bottle$165
TuscanyDOCG
2016Brunello Riserva
Varietal: 100% Sangiovese
Profile
Plum, leather, balsamic
Pairing: Florentine steak and aged cheese
“A legendary vintage showing complex balsamic notes and great aging potential.”
Glass$38
Bottle$185
SicilyDOC
2020Etna Rosso Contrada
Varietal: Nerello Mascalese
Profile
Minerality, pomegranate, ash
Pairing: Wild boar ragu or octopus
“Grown on volcanic slopes; vibrant tension and saline freshness.”
Glass$24
Bottle$110
VenetoDOCG
2017Amarone Classico
Varietal: Corvina, Rondinella
Profile
Fig, cacao, spiced plum
Pairing: Rich risotto and aged parmesan
“Traditional drying imparts opulent richness with a velvety finish.”
Glass$32
Bottle$150
LombardyDOCG
2019Franciacorta Zero
Varietal: Chardonnay, Pinot Nero
Profile
Brioche, apple, lemon
Pairing: Crudo, oysters, fried seafood
“Aged 48 months; razor-sharp precision and a crystalline finish.”
Glass$26
Bottle$125
SardiniaDOCG
2022Vermentino Superiore
Varietal: 100% Vermentino
Profile
Rosemary, sea spray, peach
Pairing: Clam pasta and grilled fish
“Granitic winds infuse a distinct savory salinity and aromatic herbs.”
Glass$20
Bottle$92
Seeking a rare vintage?
Our cellar features over 200 Italian allocations. Inquire with our sommeliers upon seating.
Modern Italian dining featuring seasonal ingredients, handmade pasta, and curated regional wines in a cozy atmosphere.
Visit & Contact
- 42 Via Roma, Milan
- +39 02 123 4567
- ciao@misto.it
Opening Hours
Dinner Service
Tue-Sun: 6:00 PM – 11:30 PM
Aperitivo Bar
Daily from 5:00 PM